This Month's Cheeses
- Soft and spreadable with a slight tang, infused with garlic, thyme & peppercorns. The perfect addition to any breakfast and matches perfectly to avocado or tomatoes.
- A delicious, strong flavour, with a savoury & sharp finish with a crumbly texture. A great addition to any risotto or pasta dish.
- A slight pungency yet round and complex meaty flavour, strong robust scent that makes the perfect addition to any potato based dish.
- An intense flavour and scent without being overwhelming, good colour and complexity of flavours. Firm yet creamy texture balanced perfectly with fresh figs or as a stand alone dip base.
- With an ivory white rind and a distinct yet subtle mushroom & cabbage aroma, camembert is a soft and gooey necessity on any cheese board.
With a striking colour and rustic flavour, this sweet earthy cheddar is a standout addition grated over your favourite dish or paired with red wine.